DIY Almond Milk

• In case you’re feeling lazy I have a DIY Almond Kit, all you need is a water and a blender!

• watch recipe here

Ingredients

• 32oz jar or container

• 2 cups of raw almonds

• 5 cups of water

• 3-4 medjool dates, honey, or sweetener of your choice

Directions

1. Add almonds to a large jar and fill with water

2. Soak for at least 24 hours int eh fridge, the longer the better, sometimes I soak for up to 3 days

3. Drain, rinse, and add almonds to a blender (you can also blend it with the old water but I prefer new water)

4. Cover almonds with water, add dates, and blend until smooth

5. Strain using a nylon nut bag or a strainer of your choice

6. If milk is too thick for your liking, simply add more water

7. Add more sweetener if needed

8. Lasts about 4 days in the fridge

9. Separation is natural, shake well before serving

enjoy!

xo Marley