Ingredients
medjool dates
dark or milk chocolate
crunchy peanut butter
coconut oil
sea salt
Directions
Melt chocolate with a hint of coconut oil
Slice open dates and remove seed
Fill with crunchy peanut butter
Coat in chocolate, twice
Sprinkle sea salt and let cool until chocolate hardens
Enjoy!
Notes
You can use any sort of dates but medjool are best
These are AMAZING with white chocolate
The quality of chocolate makes all the difference
Enjoy!
xo Marley